Coffee Toffee Crackers

Recipe Description

These Coffee Toffee Crackers are made with just five ingredients, including saltine crackers, coffee-flavored toffee and chocolate. They’re delicious and SO easy to make.

Overview

Ingredients

  • 2 tbsp Bizzy Organic Cold Brew Coffee Concentrate
  • 40 Saltine crackers (Amount may vary depending on the size of your baking sheet)
  • 1 cup (2 sticks) Butter
  • 1 cup Brown sugar
  • 1 bag (12 oz.) Chocolate chips (milk or dark)

Preparation Time 

  • 20 minutes

Servings

  • Serves 4-8

INSTRUCTIONS

  • Preheat oven to 375°. 
  • Line a baking sheet with crackers and set aside. 
  • Melt butter, sugar, and coffee over medium-high heat and bring to a boil. Once it boils, stir constantly for 3 minutes before pouring the toffee overtop of the crackers.
  • Place baking sheet in the oven and bake for 5 minutes. 
  • Remove sheet from oven and pour chocolate chips over top; allow them to melt for 5 minutes and then use a spoon to smooth chocolate overtop of the toffee. Optional: sprinkle a bit of salt over the chocolate. 
  • Place the baking sheet in the freezer for 20 minutes or so, allowing everything to harden. 
  • Remove from freezer, break into pieces and enjoy!

 Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers

Coffee Toffee Crackers